Bring your child’s favorite cartoon character to life with our Doraemon Cake, exclusively at Ajantha Bakers. With a soft and creamy base and a fun, cheerful design, this cake adds excitement and flavor to every celebration. Ideal for birthdays, return gifts, and cartoon-themed parties.

Unleash some kung fu fun with the Kicking Panda Cake from Ajantha Bakers. Inspired by the energy and charm of Kung Fu Panda, this cake is crafted with fine detail, vibrant colors, and bold flavor. Soft, creamy, and power-packed – it’s a knockout hit for kids’ parties and themed events!

Step into a world of sweet adventure with our Dora Cake from Ajantha Bakers. Designed with vibrant colors and detailed character art, this cake captures every child's love for Dora the Explorer. Made with soft sponge, delicious cream, and topped with creative edible designs, it’s the perfect centerpiece for your little one’s big day.

 Our Strawberry Cake is soft, creamy, and bursting with fruity flavor. Made with strawberry-infused sponge and whipped cream, it’s a visual and taste delight — perfect for birthdays, Valentine’s, or simply cheering someone up with something sweet and pink!

Ajantha Bakers' Pineapple Cake is a tropical favorite — made with vanilla sponge soaked in pineapple syrup and layered with fruity cream. Topped with pineapple chunks and cherries, it's the perfect mix of sweet and tangy for any happy occasion.

Ajantha Bakers’ Red Velvet Round Cake is a symbol of elegance and celebration. With soft red sponge, a hint of cocoa, and a generous layer of cream cheese frosting, this cake is perfect for anniversaries, engagements, or surprise date nights.

Our Black Currant Cake is a vibrant, fruit-forward delight crafted with layers of light sponge and tangy-sweet black currant cream. Finished with a glossy purple glaze and real berry essence, it’s ideal for those who enjoy bold and refreshing cake flavors.

Rasamalai Cake at Ajantha Bakers is where tradition meets cake artistry. With layers of saffron-soaked sponge, creamy malai frosting, and soft rasamalai toppings, this fusion dessert is a royal treat for weddings, festivals, or desi-style celebrations.